Which exotic breed of cattle was developed in Italy?

Study for the AEST Animal Science Specialist Certification Exam with flashcards and multiple choice questions, each with hints and explanations. Prepare for success!

The Chianina breed of cattle, developed in Italy, is renowned for its size and muscle conformation, making it one of the oldest and largest beef breeds in the world. Originating from the Val di Chiana region, this breed has a history that dates back to ancient Rome, where it was primarily used as a draft animal.

Chianina cattle are distinguished by their white coat, black skin, and an impressive stature, often exceeding other breeds in height and weight. Their ability to produce high-quality beef has made them highly sought after in both domestic and international markets. Additionally, their adaptability to varying climates and grazing conditions has contributed to their enduring popularity.

In contrast, the other breeds listed have different origins and characteristics. Angus cattle are primarily a domestic breed from Scotland known for their high-quality beef, while Simmental originates from Switzerland and is recognized for both milk and meat production. The Maine Anjou breed is also domestic, originally from France, and is known for its red coat and muscular build. Each of these breeds serves specific purposes and has unique traits that set them apart from the Chianina.

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