Where is body temperature typically taken in cattle?

Body temperature in cattle is typically taken from the rectum because this method provides the most accurate and consistent readings of the animal's core temperature. The rectum is closer to the body’s internal temperature compared to other locations, which can be influenced by environmental factors or other variables.

Taking an accurate body temperature is essential for assessing an animal's health status, particularly in identifying febrile conditions, infections, or other health issues. The rectal method is widely accepted and used in veterinary practices due to its reliability.

While other methods such as measuring temperature in the mouth, ear, or flank might provide readings, they are often less reliable for determining the true body temperature necessary for effective health monitoring. They can be influenced by factors such as ambient temperature, animal stress, and other external variables.